HOT TAR Grilled Sweet Potatoes Recipe
- Cut sweet potatoes in 1/4 inch sticks or rounds.
- Brush lightly with olive oil and sprinkle with pink Himalayan salt.
- Grill on indirect heat for 10 min. on each side.
- Pour HOT TAR® Hab-a-honey® Wildflower habanero honey over potatoes and let sit for one min.